I made a batch of muffins for our new neighbors next door. I kept a few for us to enjoy. They were delicious!
Peach Nectartine Muffins
1 1/2 cups all-purpose flour
3/4 cup white sugar
1/2 tsp. salt
2 tsp. baking powder
1/3 cup vegetable oil
1/3 cup milk
1 large ripe peach- peeled, pitted, and diced
1 very ripe nectarine- peeled, pitted, and diced
1 tbs. brown sugar
1. Preheat oven to 400 degrees. Grease 8 muffin cups or line with paper liners.
2. In a large bowl, combine flour, sugar, salt, and baking powder. Add vegetable oil, egg, and milk; mix well. Fold in diced peach and nectarine. Fill each muffin tin to the top with the mixture. Sprinkle a dab of brown sugar on top of each muffin tin.
3. Bake for 18 to 20 minutes. Serve warm or cool.
Mrs. Darling says
These look so good! I am going to print this out and make these for Palm SUnday a.m. They look like Spring!! Thanks for sharing!
Oh, my those look good. They look so full of sunshine, really. That color is impressive. I bet they were delicious.
Nancy M. says
These look so good! I enjoy your pretty blog! Thank you.
Peaches AND muffins? Mmmmm sign me up!
my husband would love these 🙂
thanks for sharing!