Slow Cooker Chicken Cordon Bleu
4 chicken breast halves
1 can cream of chicken soup
8 oz. sour cream
1 Tbs. flour
bacon slices
1) Wrap bacon slices around chicken breasts and secure with toothpicks. Place chicken in the slow cooker.
2) In a medium bowl, mix soup, sour cream, and flour. Pour over chicken.
3) Cook on LOW for 6-7 hours.
Can you tell that I like VERY simple slow cooker recipes with only a few ingredients??? The yummy aroma of the bacon and chicken will have you drooling!
For more Slow Cooking Thursday ideas, head over to Sandra’s.
Oh Mrs. C…I LOVE chicken cordon bleu, I had no idea you could make it in the crockpot….thank you so much for sharing 🙂
I’ve added it to my recipes to make next week 🙂
Thanks for playing along, have a great day,
Sandra
I didn’t realize you could make this in the slow cooker – yum! Thanks for the recipe!
This looks easy to do..and I like easy too!
Another great slow cooking gem! Thanks for the recipe 🙂
Sherry
Yum, anything with sourcream is one to try in my books!
Ooh, this sounds yummy! I have done something similar to this before in the oven, but not the crockpot. I definitely prefer using my crockpot 🙂
Have a great day!
This is my first time visiting your site. Your cordon Bleu sounds good. I printed off the receipe and am going to try it next week on my menu. Thanks for posting.
You are welcome to visit my site.
Looks wonderful.
Thanks,
Mrs.Q